The valley’s unique microclimate, know as the Conca d’Oro, has blessed the birth of vineyards and olive groves resistant to any adversity. The land is perfect for quality produce and the aromas and flavours unique in the world.

The company, lying at 480/500 meters above sea level, suffers from the cold warm excursion from day to night, this, along with the volcanic properties of the terrain, makes our products with intense aromas and flavours.